
Appetito Catering is one of the leading caterers of corporate and social events in the Newton-Boston Metro area. For more than 17 years we have built our outstanding reputation by offering the seasons' freshest ingredients prepared with our expertise at creating ambience. Custom, detailed table decorations, speciality linens, themed centerpieces, and uniformed servers ensure a dynamic and delicious presentation for you and your guests. You may also look to us for a host of additional party planning resources including tenting, tables and chairs, performance artists, floral & decor options.
Click here to download our Catering Menu
Items priced according to the number of people to be served:
4-5 | 10-12 | 15-17.
fresco con prosciutto fresh mozzarella, roasted peppers, red and yellow vine ripe tomatoes, brosciutto oil parma, fresh basil, aged balsamic vinegar and rosemary oil
assorted marinated grilled vegetables, seafood, imported cheeses, meats and pasta salads--
customized to your selection
grilled tuscan bread, warm tomatoes, basil, roasted garlic, olive oil, goat cheese, basil oil
traditional hearty italian soup
mixed greens, tomatoes, lemon vinaigrette
mixed greens, radicchio, arugula, tomatoes, goat cheese, shaved fennel, balsamic vinaigrette
mixed greens, radicchio, arugula, grilled tomato, crumbled gorgonzola,
orange poppy seed dressing
romaine, celeriac, garlic ‘chair’, crouton, grana, creamy dressing
mixed greens, shrimp, roma tomatoes, marinated green beans, red onion, capers,
artichoke hearts, aged ricotta, oregano vinaigrette
tuscan flat bread, romaine, grilled chicken, garlic croutons, parmesan, creamy dressing
sweet sausage, carmelized onions, grilled fennel, roasted peppers, mozzarella
marinated chicken breast, roasted peppers, avocado, roma, tomatoes, brie,
with chipotle mayonnaise
vine ripe tomatoes, grilled eggplant, arugula, portabello mushroom,
fresh mozzarella, basil, light lemon vinaigrette
angel hair pasta, red and yellow vine ripe tomatoes, seasonal vegetables,
olive oil, fresh basil
swirly pasta with grilled eggplant, roasted peppers, fresh tomato sauce,
roasted garlic, smoke mozzarella
Strange pasta, Tuscan red meat ragu, sweet peppers, onions, pomodoro sauce,
red wine and cream
lube pasta, sauteed chicken, sundried cranberries, fresh spinach, brandy cream sauce
little pemmette with sauteed chicken, sundried tomatoes, spinach pesto and crumbled feta
flat pasta, shrimp, scallops, prince edward isle mussels, calamari, well fleet littlenecks,
lobster meat, garlic, plum tomatoes, basil, scallions,
sicilian marinara
sauteed breast of chicken with artichoke hearts, mushrooms, wrindley olives,
capers, garlic, pinot grigio, fresh lemon
sauteed chicken breast, pomodoro sauce with white wine, fresh thyme and basil,
smoke mozzarella, served over linguini
traditional italian desert
Additional cakes, pies and pastries are available; inquire about our current selection;